Cooking at Home

Learn the easy + cheap way to cook more at home!

Do you want to cook more at home but don’t have the time? Or maybe, you feel like you don’t have the energy? Or are you worried about being able to cook with your food storage and food you already have at home?

I want you to know that I heard you. And that is why I created this Cooking from Home Course – there are a lot of solutions out there…that never work. You’ve tried a million meal plans, but you still can’t get it done. Here is why – you don’t need a meal plan. You need a Kitchen Organization and Meal Time Preparation Plan. Success comes from prep work and maintenance after that. And that is where I come in.

"I think the biggest thing that Cooking at Home has done for me is taken my anxiety away in the kitchen. I am a fairly good cook, but my kitchen is *tiny* and cooking usually leaves me frazzled. So organization and meal planning has helped a lot. I know where everything is, I know what we are having for dinner, and I know I'm going to have leftovers for my husband's lunch. Also, I have been more aware of what's in my pantry and outside freezer so that stuff has been used up." -Sharayah M.

How would it feel to get a home cooked meal on the table for your family easily and quickly as often as you wanted too?

How would it feel to see your family sitting down to eat together on a regular basis?

How would it feel to be saving money every month on your food bill?

That would all feel pretty great, right? Maybe even take away some guilt you feel or some stress?

Here is what you'll get with Cooking at Home Course:

  • One-time payment.
  • Details on how to stock your freezer, pantry, and refrigerator so you're never without the right ingredients.
  • Organization tips so you quit wasting money at the grocery store.
  • Meal planning tips.
  • Easy recipes.

Your Instructor

Alli Kelley
Alli Kelley

At Longbourn Farm, I share simple homemade recipes. I believe that family meals create special moments and those moments become treasured memories. In addition to tried-and-true kitchen favorites, I share practical farm and garden tips for the hobby farmer or avid gardener.

"Since doing Cooking at Home, I've saved a couple hundred dollars a month on food!! We eat out less, I buy less prepared (expensive!) food because I'm cooking at home, and I actually know what food I have in my house so we throw out less. I love the course and all of Alli's recipes! They are hits with the family every single time." - Megan K.

Frequently Asked Questions

When does the course start and finish?
The course starts now and never ends! It is a completely self-paced online course - you decide when you start and when you finish.
How long do I have access to the course?
How does lifetime access sound? After enrolling, you have unlimited access to this course for as long as you like - across any and all devices you own.
What if I am unhappy with the course?
We would never want you to be unhappy! If you are unsatisfied with your purchase, contact us in the first 30 days and we will give you a full refund.

Get started now!